Meet the Team

Jordan has spent the last ten years in the kitchen at Vercelli, joining after he left school, prior to him and his family taking over the business. His experience can be reflected by the level of success at Vercelli. Although Jordan oversees all the business' in our portfolio, he still likes to spend the majority of his time in the kitchen 'where his heart belongs'

Sue worked hands on as front of house manager for the first 6 years of the business. However, since summer ’23 Sue took a step back to enjoy more time with her granddaughter. She is still instrumental behind the scenes.

Ali deals with all financial matters for Vercelli, ensuring everything runs smoothly. Although Ali works behind the scenes, she is always best dressed. Ali is well known to all Vercelli clients, as she deals with local businesses frequently.  She can often be found outside of the office enjoying our live music & Prosecco on a Saturday evening. 

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After working for the business in two stints, totalling a number of years, Lucy was promoted to restaurant manager in 2023. Lucy works closely with Jordan and Scott to ensure each day runs smoothly and manages a team of around 10 front of house staff. Lucys work ethic and positive attitude is in infectious, resulting in high levels of team moral.

Scott worked his way from the bottom to the top under Jordan's guidance, after joining Vercelli 6 years ago. He gained promotion to Head Chef in January 2020, only a few months before the pandemic started, meaning it has added plenty of extra obstacles for him to overcome on his journey running the kitchen. However, Scott takes great pride in his role and always makes sure he's first in and last out of the kitchen. 

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Similar to Scott, lewis has worked his way up the ladder in Vercelli. He started as a kitchen porter while still at school and now works very closely with Jordan & Scott to maintain our high quality food. Nothing is ever too much trouble for Lewis and you rarely see the stress and pressure of hospitality effect him. 

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